white wine, orange, butter, thyme & orange liqueur recipes
2 recipes
Page 1
Roasted Duck Leg over Two Grits
greatchefs.com
Ingredients: butter, white wine, orange, orange liqueur, thyme, duck stock, duck, chicken stock, country ham, soy sauce, red onion, brown sugar, ginger root, marjoram, bay leaf, string beans, cornmeal, grits, garlic
Duck à l'Orange
foodandwine.com
Ingredients: butter, white wine, orange, orange liqueur, thyme, duck, chicken stock, flour, currant jelly, celery, carrot, vegetable oil, bay leaf, tomato paste, tomato, leek, apple cider vinegar, onion, sugar, garlic