white wine, orange, orange juice & bay leaf recipes
9 recipes
Page 1
Juniper-Marinated Mushrooms and Onions
midwestliving.com
Ingredients: white wine, orange, bay leaf, orange juice, white wine vinegar, juniper berry, olive oil, button mushroom, thyme, pearl onion, garlic, chili flake
Shrimp Ceviche with Citrus & Fennel
lacrema.com
Ingredients: white wine, orange, bay leaf, orange juice, shrimp, red onion, fennel, coriander, fennel seed, mint, grapefruit, lime
Grilled Chicken with Peach Salsa
eatingwell.com
Ingredients: white wine, orange, bay leaf, orange juice, chicken leg, rosemary, peach, olive oil, cilantro, bell pepper, avocado, scallion, lime
Mediterranean chicken with oranges and olives
food52.com
Ingredients: white wine, orange, bay leaf, orange juice, chicken breast, brown sugar, green olives, dried apricot, red wine vinegar, parsley, olive oil, capers, oregano, prunes, garlic
Herb-Citrus Roasted Thanksgiving Turkey
thewoodenskillet.com
Ingredients: white wine, orange, bay leaf, orange juice, whole turkey, butter, celery, garlic powder, rosemary, olive oil, mustard powder, sage, thyme, onion, italian seasoning
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: white wine, orange, bay leaf, orange juice, mussel, butter, extra virgin olive oil, carrot, parsley, tomato, leek, saffron, thyme, onion, garlic
Florida OJ Smoked Whitefish and Wild Rice Chowder
floridacitrus.org
Ingredients: white wine, orange, bay leaf, orange juice, whitefish, heavy cream, flour, butter, lemon, dill, parsley, leek, wild rice, thyme, potato, garlic, vegetable broth
Florida Orange Seafood Jambalaya
floridacitrus.org
Ingredients: white wine, orange, bay leaf, orange juice, shrimp, oyster, crawfish, andouille, butter, celery, creole seasoning, hot sauce, long-grain white rice, bell pepper, thyme, onion, canned tomato, scallion
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: white wine, orange, bay leaf, orange juice, duck, chicken stock, shallot, fennel, red wine vinegar, white wine vinegar, vegetable oil, dijon mustard, egg, celeriac, olive oil, capers, thyme, onion, garlic