white wine, parsley, olive oil, veal stock & basil recipes
2 recipes
Page 1
Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout
greatchefs.com
Ingredients: veal stock, white wine, basil, parsley, olive oil, saddle of lamb, boneless lamb, pine nut, bread crumbs, parmesan, butter, lemon, shallot, artichoke, tomato, thyme, potato, garlic
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: veal stock, white wine, basil, parsley, olive oil, lamb shoulder, parmesan, flour, lasagna, milk, mozzarella, butter, celery, rosemary, carrot, bay leaf, tomato paste, thyme, onion, canned tomato, garlic, nutmeg