white wine, parsley, olive oil, veal stock & butter recipes
10 recipes
Page 1
Italian Veal Stew
eatsmarter.com
Ingredients: veal stock, butter, white wine, parsley, olive oil, veal steak, flour, celery, carrot, onion
Veal Roulades with Green Beans and Noodles
eatsmarter.com
Ingredients: veal stock, butter, white wine, parsley, olive oil, prosciutto, veal cutlet, tagliatelle, creme fraiche, sage, green beans, mustard
Golden Rabbit with Cream and Potatoes
eatsmarter.com
Ingredients: veal stock, butter, white wine, parsley, olive oil, rabbit, flour, cream, red onion, rosemary, sorrel, thyme, potato, garlic
Smothered Veal Medallions with Sauteed Turnips
eatsmarter.com
Ingredients: veal stock, butter, white wine, parsley, olive oil, veal steak, heavy cream, shallot, rosemary, lemon thyme, button mushroom, turnip, sugar, garlic, vegetable broth
Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout
greatchefs.com
Ingredients: veal stock, butter, white wine, parsley, olive oil, saddle of lamb, boneless lamb, pine nut, bread crumbs, parmesan, lemon, shallot, basil, artichoke, tomato, thyme, potato, garlic
Rabbit and Vanilla Risotto
eatsmarter.com
Ingredients: veal stock, butter, white wine, parsley, olive oil, chicken broth, rabbit, parmesan, mascarpone, peppercorn, shallot, chive, red wine, bay leaf, vanilla, thyme, onion, risotto rice, garlic
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: veal stock, butter, white wine, parsley, olive oil, rabbit, provolone, flour, lasagna, milk, kalamata olives, truffle oil, bay leaf, tomato paste, sage, tomato, thyme, onion, garlic
Low-Carb Shepherd's Pie
allrecipes.com
Ingredients: veal stock, butter, white wine, parsley, olive oil, worcestershire, beef steak, boneless lamb, heavy cream, sour cream, gruyere, celery, cracked pepper, cauliflower, shallot, white pepper, himalayan salt, onion, cognac
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: veal stock, butter, white wine, parsley, olive oil, lamb shoulder, parmesan, flour, lasagna, milk, mozzarella, celery, rosemary, basil, carrot, bay leaf, tomato paste, thyme, onion, canned tomato, garlic, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: veal stock, butter, white wine, parsley, olive oil, lobster, scallop, veal steak, fish stock, lobster stock, flour, celery, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, tomato paste, tomato, thyme, onion, garlic, cayenne