white wine, pastry flour, carrot & chicken stock recipes
9 recipes
Page 1
Chicken in Riesling Sauce
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Ingredients: chicken stock, pastry flour, white wine, carrot, chicken breast, ghee, heavy cream, butter, button mushroom, sugar, scallion, chervil
Wild Boar Stew with Porcini Mushrooms
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Ingredients: chicken stock, pastry flour, white wine, carrot, wild boar, ghee, heavy cream, peppercorn, bay leaf, juniper berry, lingonberry, button mushroom, gin, thyme, onion, garlic
Chicken Breasts with Bacon Dumplings
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Ingredients: chicken stock, pastry flour, white wine, carrot, chicken breast, bacon, ghee, milk, bread, butter, paprika, snow peas, egg, parsley, tomato paste, onion
Rabbit Strudel with Vegetables
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Ingredients: chicken stock, pastry flour, white wine, carrot, rabbit, heavy cream, semolina flour, butter, celery, marjoram, vegetable oil, egg, olive oil, onion, potato, garlic
Rabbit Pie
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Ingredients: chicken stock, pastry flour, white wine, carrot, smoked sausage, rabbit, heavy cream, milk, puff pastry, butter, creme fraiche, celery, orange, rosemary, egg, olive oil, leek
Grilled Chicken with Vegetable Salad and Hashbrowns
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Ingredients: chicken stock, pastry flour, white wine, carrot, chicken breast, ghee, heavy cream, zucchini, vegetable oil, peas, olive oil, button mushroom, green beans, bell pepper, onion, potato, garlic, scallion
Pheasant with Mushrooms and Wild Rice
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Ingredients: chicken stock, pastry flour, white wine, carrot, pheasant, bacon, pistachio, heavy cream, milk, butter, peppercorn, shallot, vegetable oil, bay leaf, egg, button mushroom, wild rice, thyme, onion, sugar
Roasted Rabbit with Olive Mashed Potatoes
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Ingredients: chicken stock, pastry flour, white wine, carrot, rabbit, milk, butter, cherry tomato, shallot, green olives, rosemary, bay leaf, juniper berry, allspice, celeriac, olive oil, sage, thyme, potato, garlic
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: chicken stock, pastry flour, white wine, carrot, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, rosemary, red wine, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg