white wine, pastry flour, scallion, garlic & vegetable broth recipes
8 recipes
Page 1
Mustard Sauce with Scallion and Tomato
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Ingredients: pastry flour, white wine, garlic, scallion, vegetable broth, heavy cream, butter, mustard powder, tomato, cayenne
Cabbage Soup with Bacon
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Ingredients: pastry flour, white wine, garlic, scallion, vegetable broth, bacon, sour cream, paprika, cabbage, vegetable oil, tomato paste, onion, caraway
Vegetable Stew with Rice
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Ingredients: pastry flour, white wine, garlic, scallion, vegetable broth, bacon, butter, creme fraiche, carrot, long-grain white rice, peas, parsley, button mushroom
Chicken in White Wine with Kohlrabi and Carrots
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Ingredients: pastry flour, white wine, garlic, scallion, vegetable broth, chicken leg, chicken breast, kohlrabi, carrot, vegetable oil, bay leaf, parsley, onion, mustard
Christmas Cheese Soup with Parmesan Stars
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Ingredients: pastry flour, white wine, garlic, scallion, vegetable broth, parmesan, heavy cream, gouda, gruyere, butter, creme fraiche, shallot, egg, orange juice, nutmeg
Potato-Vegetable Chowder with Salmon
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Ingredients: pastry flour, white wine, garlic, scallion, vegetable broth, salmon, heavy cream, butter, carrot, vegetable oil, celeriac, leek, onion, potato, nutmeg
Braised Lamb with Spring Vegetables
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Ingredients: pastry flour, white wine, garlic, scallion, vegetable broth, lamb stock, boneless lamb, butter, baby carrot, kohlrabi, bay leaf, olive oil, thyme, onion, turnip, potato, canned tomato
Braised Beef with Vegetables
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Ingredients: pastry flour, white wine, garlic, scallion, vegetable broth, roast beef, veal steak, butter, peppercorn, ginger root, carrot, vegetable oil, bay leaf, parsley, clove, thyme, onion, sugar, cognac, nutmeg