white wine, pastry flour, thyme & rosemary recipes
10 recipes
Page 1
Roasted Rabbit with Sorrel
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Ingredients: pastry flour, white wine, rosemary, thyme, veal stock, rabbit, heavy cream, red onion, olive oil, sorrel, garlic
Chicken Stew
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Ingredients: pastry flour, white wine, rosemary, thyme, chicken broth, chicken breast, shallot, carrot, vegetable oil, tomato paste, confectioners’ sugar, garlic
Braided Bread with Tuna Filling
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Ingredients: pastry flour, white wine, rosemary, thyme, canned tuna, milk, butter, yeast, green olives, egg, bell pepper, pumpkin seeds, sugar
Osso Buco with Carrots and Fennel
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Ingredients: pastry flour, white wine, rosemary, thyme, veal stock, veal shank, fennel, carrot, bay leaf, olive oil, tomato paste, tomato, onion, garlic
Porcini Mushroom Soup
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Ingredients: pastry flour, white wine, rosemary, thyme, heavy cream, puff pastry, butter, shallot, egg, olive oil, button mushroom, oregano, garlic, vegetable broth, caraway
Lasagna with Shrimp, Calamari and Spinach
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Ingredients: pastry flour, white wine, rosemary, thyme, prawns, octopus, fish stock, cod, lasagna, butter, creme fraiche, parsley, vinegar, spinach, onion
Roasted Rabbit with Olive Mashed Potatoes
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Ingredients: pastry flour, white wine, rosemary, thyme, chicken stock, rabbit, milk, butter, cherry tomato, shallot, green olives, carrot, bay leaf, juniper berry, allspice, celeriac, olive oil, sage, potato, garlic
Asparagus Beggars Purse with Spiced Tomato Sauce
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Ingredients: pastry flour, white wine, rosemary, thyme, milk, butter, cumin, lemon, cherry tomato, vegetable oil, egg, olive oil, leek, fennel seed, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, nutmeg, chervil
Stuffed Veal with Cabbage Roulades
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Ingredients: pastry flour, white wine, rosemary, thyme, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, horseradish, celery, shallot, cabbage, carrot, bay leaf, juniper berry, egg, celeriac, parsley, clove, leek, garlic
Cheese Puffs with Roasted Tomatoes
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Ingredients: pastry flour, white wine, rosemary, thyme, quark, milk, butter, edam, cumin, lemon, cherry tomato, shallot, coriander, basil, egg, parsley, olive oil, gin, fennel seed, star anise, sugar, garlic, scallion, sherry vinegar, sunflower oil