white wine, sea bass, lemon & mascarpone recipes
2 recipes
Page 1
MAINE LOBSTER RAVIOLI PERFUMED WITH LEMON SAUCE AND POTATOES
chefspencil.com
Ingredients: sea bass, mascarpone, lemon, white wine, lobster, flour, durum flour, shallot, extra virgin olive oil, fleur de sel, chive, egg, lemon thyme, saffron, potato, vegetable broth
Sea Bass with Roasted Cauliflower Puree
foodnetwork.com
Ingredients: sea bass, mascarpone, lemon, white wine, heavy cream, cauliflower, frying oil, chive, white pepper, parsley, radish, leek, onion, garlic, canola oil, sherry vinegar