white wine, tarragon, lemon, parsley & panko recipes
4 recipes
Page 1
Warm Crab, Brie and Artichoke Dip
noblepig.com
Ingredients: panko, lemon, white wine, parsley, tarragon, bacon, crab, heavy cream, baguette, brie, dijon mustard, olive oil, onion, canned artichoke
Creamy Artichoke, Crab & Brie Dip Recipe - (4.2/5)
keyingredient.com
Ingredients: panko, lemon, white wine, parsley, tarragon, worcestershire, crab, heavy cream, baguette, brie, dijon mustard, olive oil, onion, cayenne, canned artichoke
Creamy Crab Dip with Brie & Artichokes
cuisineathome.com
Ingredients: panko, lemon, white wine, parsley, tarragon, worcestershire, crab, heavy cream, baguette, brie, dijon mustard, olive oil, onion, cayenne, canned artichoke
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: panko, lemon, white wine, parsley, tarragon, lobster, heavy cream, butter, celery, shallot, rosemary, carrot, long-grain white rice, egg, olive oil, tomato paste, tomato, garlic, cognac, cayenne