white wine, tarragon, thyme, egg & shallot recipes

12 recipes

Page 1

Sous Vide Filet Mignon with Béarnaise Sauce

saltpepperskillet.com

Ingredients: white wine, shallot, egg, thyme, tarragon, beef steak, butter, white wine vinegar, canola oil

How to make a good béarnaise sauce?

gourmandasia.com

Ingredients: white wine, shallot, egg, thyme, tarragon, butter, lemon, white wine vinegar, bay leaf, chervil

Paté from Lorraine

aftouch-cuisine.com

Ingredients: white wine, shallot, egg, thyme, tarragon, veal steak, pork loin, milk, puff pastry, parsley, garlic

Olive Oil-Poached Veal with Lobster Schnitzel Recipe

foodrepublic.com

Ingredients: white wine, shallot, egg, thyme, tarragon, lobster tail, veal steak, flour, butter, panko, peppercorn, extra virgin olive oil, tomato paste, vinegar

Ricotta Gnocchi with Meyer Lemon & Tarragon Butter Sauce

culturecheesemag.com

Ingredients: white wine, shallot, egg, thyme, tarragon, parmesan, ricotta, heavy cream, flour, butter, chive, meyer lemon, parsley, nutmeg

Bread Dumplings with Mushroom Cream Sauce

eatsmarter.com

Ingredients: white wine, shallot, egg, thyme, tarragon, bacon, ghee, heavy cream, milk, bread, butter, pastry flour, lemon, parsley, button mushroom, onion

Fish Pâté

greatchefs.com

Ingredients: white wine, shallot, egg, thyme, tarragon, trout, crab, heavy cream, flour, milk, butter, bay leaf, parsley, olive oil, lime, nutmeg, cayenne

Braised rabbit with mustard-tarragon sauce and bread dumplings

kitchenstories.com

Ingredients: white wine, shallot, egg, thyme, tarragon, chicken stock, rabbit, hazelnut, flour, milk, bread, butter, creme fraiche, brandy, rosemary, vegetable oil, garlic, mustard

Braised Corn-fed Chicken with Vegetables and Tarragon Sauce

eatsmarter.com

Ingredients: white wine, shallot, egg, thyme, tarragon, whole chicken, canned anchovy, celery, carrot, vegetable oil, bay leaf, peas, olive oil, capers, potato, jerusalem artichoke, garlic, vegetable broth, wild mushroom

Duck raviolo with finger lime beurre blanc and caramelised Brussels sprouts

gourmettraveller.com.au

Ingredients: white wine, shallot, egg, thyme, tarragon, duck breast, chicken stock, thickened cream, flour, butter, lemon, duck egg, peppercorn, champagne vinegar, chard, finger lime, rock salt, olive oil, clove, mandarin, sugar, brussels sprout

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: white wine, shallot, egg, thyme, tarragon, scallop, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, lemon, zucchini, chive, rosemary, champagne vinegar, vegetable oil, parsley, olive oil, cream of tartar, grits, summer squash, garlic

Lobster Thermidor

foodnetwork.com

Ingredients: white wine, shallot, egg, thyme, tarragon, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, brandy, basil, carrot, bay leaf, parsley, olive oil, tomato paste, baby greens, onion, potato, garlic, nutmeg