white wine, thyme, baguette, bay leaf & mussel recipes
1 recipes
Page 1
Vegetable-Topped Mussels with Chardonnay Cream
bhg.com
Ingredients: mussel, baguette, white wine, bay leaf, thyme, bread crumbs, heavy cream, sweet pepper, shallot, zucchini, parsley, curry, olive oil, button mushroom, leek, chili powder, garlic