white wine, thyme, canned tomato & butternut squash recipes
6 recipes
Page 1
Autumn Chicken and Butternut Squash Stew
food.com
Ingredients: white wine, butternut squash, thyme, canned tomato, chicken broth, chicken breast, celery, peas, olive oil, sage, onion, garlic
Fire Roasted Tomato and Barley Risotto
afamilyfeast.com
Ingredients: white wine, butternut squash, thyme, canned tomato, parmesan, milk, butter, pearl barley, extra virgin olive oil, leek, cavolo nero, garlic, vegetable broth
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: white wine, butternut squash, thyme, canned tomato, short-cut pasta, celery, kale, rosemary, carrot, canned beans, bay leaf, olive oil, tomato paste, sage, onion, garlic, vegetable broth
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: white wine, butternut squash, thyme, canned tomato, pecorino, baguette, celery, herbes de provence, balsamic vinegar, kale, extra virgin olive oil, cannellini beans, bay leaf, button mushroom, sage, onion, garlic, vegetable broth
Winter Minestrone and Garlic Bruschetta
foodnetwork.com
Ingredients: white wine, butternut squash, thyme, canned tomato, chicken stock, pancetta, pesto, parmesan, short-cut pasta, baguette, celery, canned cannellini beans, carrot, bay leaf, olive oil, baby greens, onion, garlic
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: white wine, butternut squash, thyme, canned tomato, ground pork, parmesan, ricotta, celery, fennel, extra virgin olive oil, bay leaf, parsley, tomato paste, cinnamon, baby greens, onion, garlic, chili flake, wild mushroom