white wine, thyme, chicken stock, garlic, extra virgin olive oil & leek recipes
7 recipes
Page 1
Poached Beef with Leeks
marthastewart.com
Ingredients: chicken stock, white wine, extra virgin olive oil, leek, thyme, garlic, beef steak, horseradish, celery, peppercorn, white wine vinegar, parsley, potato
Quick Seafood Stew
justapinch.com
Ingredients: chicken stock, white wine, extra virgin olive oil, leek, thyme, garlic, fish fillets, mussel, clam juice, bread, bay leaf, parsley, potato, chili flake
Quick Seafood Stew
myrecipes.com
Ingredients: chicken stock, white wine, extra virgin olive oil, leek, thyme, garlic, mussel, sea bass, clam juice, bread, bay leaf, parsley, potato, chili flake
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: chicken stock, white wine, extra virgin olive oil, leek, thyme, garlic, chicken breast, canned anchovy, bacon, celery, red wine vinegar, rosemary, parsley, olive oil, sage
Neil Perry's braised veal with orange gremolata
goodfood.com.au
Ingredients: chicken stock, white wine, extra virgin olive oil, leek, thyme, garlic, veal steak, flour, butter, orange, baby carrot, rosemary, canned whole tomato, bay leaf, parsley, tomato paste, onion
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, white wine, extra virgin olive oil, leek, thyme, garlic, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, white wine, extra virgin olive oil, leek, thyme, garlic, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, onion, mint, sugar