white wine, thyme, chicken stock, vegetable oil & capers recipes
3 recipes
Page 1
Rabbit in Mustard Sauce
tastecooking.com
Ingredients: chicken stock, white wine, vegetable oil, capers, thyme, rabbit, flour, butter, creme fraiche, chive, wholegrain mustard, sage, onion
Breast of lamb with tartare sauce
bbc.co.uk
Ingredients: chicken stock, white wine, vegetable oil, capers, thyme, worcestershire, boneless lamb, bread crumbs, seasoned flour, lemon, fresh mint, carrot, dijon mustard, egg, mayonnaise, parsley, onion, pickle
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: chicken stock, white wine, vegetable oil, capers, thyme, duck, shallot, orange, fennel, red wine vinegar, white wine vinegar, bay leaf, dijon mustard, egg, celeriac, olive oil, orange juice, onion, garlic