white wine, thyme, flour, bay leaf, extra virgin olive oil & lemon recipes
6 recipes
Page 1
Zesty Braised Chicken with Lemon and Capers
foodandwine.com
Ingredients: flour, lemon, white wine, extra virgin olive oil, bay leaf, thyme, chicken stock, chicken thighs, butter, capers, garlic
Kiwi navarin ( SERVES 6 )
eatwell.co.nz
Ingredients: flour, lemon, white wine, extra virgin olive oil, bay leaf, thyme, lamb shoulder, beef stock, celery, carrot, peas, green beans, onion, garlic
Osso Buco (Italian Braised Veal Shanks) Recipe
seriouseats.com
Ingredients: flour, lemon, white wine, extra virgin olive oil, bay leaf, thyme, chicken stock, veal shank, butter, celery, carrot, parsley, tomato, onion, garlic
Osso Buco (Italian Braised Veal Shanks)
copymethat.com
Ingredients: flour, lemon, white wine, extra virgin olive oil, bay leaf, thyme, chicken stock, veal shank, butter, celery, carrot, parsley, tomato, onion, garlic
Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe
seriouseats.com
Ingredients: flour, lemon, white wine, extra virgin olive oil, bay leaf, thyme, chicken stock, bone-in beef, celery, balsamic vinegar, carrot, parsley, clove, tomato paste, oregano, onion, garlic
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: flour, lemon, white wine, extra virgin olive oil, bay leaf, thyme, chicken broth, veal steak, parmesan, butter, celery, rosemary, canned whole tomato, carrot, parsley, saffron, onion, risotto rice, garlic