white wine, thyme, flour, parsley, leek & cream recipes
7 recipes
Page 1
Chicken and leek pies
goodfood.com.au
Ingredients: flour, cream, white wine, parsley, leek, thyme, chicken stock, chicken thighs, butter, butter puff pastry, egg, olive oil, garlic
Creamy chicken pot pies
deliciousmagazine.co.uk
Ingredients: flour, cream, white wine, parsley, leek, thyme, chicken stock, chicken breast, bacon, puff pastry, shallot, egg, olive oil, garlic
Chicken, mushroom and leek fricassee
womensweeklyfood.com.au
Ingredients: flour, cream, white wine, parsley, leek, thyme, chicken stock, bacon, chicken thighs, butter, celery, bay leaf, olive oil, button mushroom, garlic
Creamy mushroom, leek and chicken casserole
womensweeklyfood.com.au
Ingredients: flour, cream, white wine, parsley, leek, thyme, chicken stock, bacon, chicken thighs, butter, celery, bay leaf, olive oil, button mushroom, garlic
Mustard chicken casserole
womensweeklyfood.com.au
Ingredients: flour, cream, white wine, parsley, leek, thyme, chicken leg, chicken stock, chicken thighs, bay leaf, wholegrain mustard, peas, olive oil, button mushroom, new potato, garlic
Creamy cockle chowder
bbc.co.uk
Ingredients: flour, cream, white wine, parsley, leek, thyme, clam, chicken stock, bacon, sourdough bread, milk, butter, celery, lemon, bay leaf, onion, potato
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: flour, cream, white wine, parsley, leek, thyme, whitefish, clam, red snapper, bacon, milk, butter, celery, peppercorn, hot sauce, carrot, bay leaf, onion, potato