white wine, thyme, flour, potato & tarragon recipes
9 recipes
Page 1
40 Clove Chicken and Potatoes with Cream Sauce
thecookierookie.com
Ingredients: flour, white wine, thyme, potato, tarragon, chicken thighs, heavy cream, baguette, butter, brandy, extra virgin olive oil, garlic
Chicken Stew with Balsamic Roasted Vegetables
recipegirl.com
Ingredients: flour, white wine, thyme, potato, tarragon, chicken broth, chicken breast, red onion, balsamic vinegar, baby carrot, rosemary, olive oil, green beans, garlic
Chicken Stew with Roasted Balsamic Vegetables
justapinch.com
Ingredients: flour, white wine, thyme, potato, tarragon, chicken broth, chicken breast, red onion, balsamic vinegar, baby carrot, rosemary, olive oil, green beans, garlic
Chicken Stew with Roasted Balsamic Vegetables
food.com
Ingredients: flour, white wine, thyme, potato, tarragon, chicken broth, chicken breast, red onion, balsamic vinegar, baby carrot, rosemary, olive oil, green beans, garlic
Pork shoulder with tarragon and borlotti beans
olivemagazine.com
Ingredients: flour, white wine, thyme, potato, tarragon, pork shoulder, cream, celery, carrot, bay leaf, olive oil, borlotti beans, sage, onion, garlic
Sweet Corn and Clam Chowder
thedailymeal.com
Ingredients: flour, white wine, thyme, potato, tarragon, clam, bacon, heavy cream, butter, celery, peppercorn, bay leaf, olive oil, onion, sweet corn, cayenne
Pan Seared Chicken Breast with Herb Jus and Potato-Vegetable Hash Recipe - (4.5/5)
keyingredient.com
Ingredients: flour, white wine, thyme, potato, tarragon, chicken breast, butter, red onion, zucchini, chive, rosemary, grapeseed oil, egg, parsley, cajun seasoning, summer squash, garlic
Pan Seared Chicken Breast with Herb Jus and Potato-Vegetable Hash
foodnetwork.com
Ingredients: flour, white wine, thyme, potato, tarragon, chicken breast, butter, red onion, zucchini, chive, rosemary, grapeseed oil, egg, parsley, cajun seasoning, summer squash, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: flour, white wine, thyme, potato, tarragon, lobster, chicken stock, beef steak, heavy cream, milk, butter, celery, shallot, brandy, basil, carrot, bay leaf, egg, parsley, olive oil, tomato paste, baby greens, onion, garlic, nutmeg