white wine, thyme, heavy cream, bay leaf, butter & brandy recipes
5 recipes
Page 1
Lobster Bisque
howtofeedaloon.com
Ingredients: heavy cream, butter, white wine, brandy, bay leaf, thyme, lobster, fish stock, celery, carrot, long-grain white rice, parsley, clove, tomato paste, onion
Deconstructed Lobster Bisque
food.com
Ingredients: heavy cream, butter, white wine, brandy, bay leaf, thyme, lobster, flour, celery, carrot, cream sherry, smoked paprika, tomato paste, onion, garlic
French Chicken Fricassee with Root Vegetables
justalittlebitofbacon.com
Ingredients: heavy cream, butter, white wine, brandy, bay leaf, thyme, chicken stock, boneless skinless chicken thighs, egg noodle, carrot, egg, parsley, olive oil, parsnip, onion, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, butter, white wine, brandy, bay leaf, thyme, crawfish, red snapper, fish stock, flour, shallot, carrot, egg, parsley, olive oil, tomato paste, onion, garlic, nutmeg, cayenne