white wine, thyme, heavy cream, bread & quail recipes
1 recipes
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Quail with Foie Gras Stuffing with Fennel and Chestnut Vegetables
eatsmarter.com
Ingredients: quail, heavy cream, bread, white wine, thyme, bacon, foie gras, butter, chestnut, lemon, fennel, rosemary, port wine, onion, sugar, vegetable broth