white wine, thyme, heavy cream, celery & fish stock recipes
6 recipes
Page 1
Saffron Mussel Soup
myrecipes.com
Ingredients: fish stock, heavy cream, celery, white wine, thyme, mussel, butter, shallot, carrot, bay leaf, leek, saffron, garlic, nutmeg
Tammy's Fish Chowder
allrecipes.com
Ingredients: fish stock, heavy cream, celery, white wine, thyme, sea bass, butter, hot sauce, bay leaf, olive oil, seafood seasoning, onion, potato, sugar
Lobster Bisque
howtofeedaloon.com
Ingredients: fish stock, heavy cream, celery, white wine, thyme, lobster, butter, brandy, carrot, long-grain white rice, bay leaf, parsley, clove, tomato paste, onion
Mussel and saffron soup
gourmettraveller.com.au
Ingredients: fish stock, heavy cream, celery, white wine, thyme, oyster, mussel, butter, paprika, bay leaf, curry, leek, saffron, onion, potato, cayenne
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, heavy cream, celery, white wine, thyme, crab, lemon, shallot, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, garlic, tarragon, cognac, cayenne
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: fish stock, heavy cream, celery, white wine, thyme, crawfish, catfish, bread crumbs, parmesan, ghee, flour, milk, butter, lemon, shallot, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne