white wine, thyme, heavy cream, lemon & fish stock recipes
5 recipes
Page 1
Sea Bass with Potato Topping
eatsmarter.com
Ingredients: fish stock, heavy cream, lemon, white wine, thyme, bacon, sea bass, butter, pastry flour, shallot, potato, garlic
Ham-Wrapped Monkfish with Mixed Vegetables
eatsmarter.com
Ingredients: fish stock, heavy cream, lemon, white wine, thyme, deli ham, monkfish, shallot, parsley, olive oil, tomato, bell pepper, scallion, vegetable broth
Salmon and Asparagus Salad
eatsmarter.com
Ingredients: fish stock, heavy cream, lemon, white wine, thyme, salmon, dill, cherry tomato, lettuce, cucumber, egg, asparagus, sugar, scallion
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, heavy cream, lemon, white wine, thyme, crab, celery, shallot, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, garlic, tarragon, cognac, cayenne
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: fish stock, heavy cream, lemon, white wine, thyme, crawfish, catfish, bread crumbs, parmesan, ghee, flour, milk, butter, celery, shallot, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne