8 recipes
Page 1
Veal Cutlets with Spinach and Penne Cream Sauce
boursin.com
Coquilles St. Jacques (Scallop Gratin)
entertainingwithbeth.com
Chicken Milanese with Sage-and-Lemon-Butter Sauce
foodandwine.com
Vegetable-Topped Mussels with Chardonnay Cream
bhg.com
Oysters Souvenir de Tahaa
greatchefs.com
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce
greatchefs.com
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com