white wine, thyme, heavy cream, sugar & foie gras recipes
1 recipes
Page 1
Quail with Foie Gras Stuffing with Fennel and Chestnut Vegetables
eatsmarter.com
Ingredients: foie gras, heavy cream, white wine, thyme, sugar, quail, bacon, bread, butter, chestnut, lemon, fennel, rosemary, port wine, onion, vegetable broth