white wine, thyme, heavy cream, tarragon & olive oil recipes
6 recipes
Page 1
French Mustard Chicken Breasts
cafedelites.com
Ingredients: heavy cream, white wine, olive oil, thyme, tarragon, chicken broth, chicken breast, flour, butter, cracked pepper, shallot, garlic powder, rosemary, dijon mustard, garlic
Sweet Corn and Clam Chowder
thedailymeal.com
Ingredients: heavy cream, white wine, olive oil, thyme, tarragon, clam, bacon, flour, butter, celery, peppercorn, bay leaf, onion, sweet corn, potato, cayenne
Fish Pâté
greatchefs.com
Ingredients: heavy cream, white wine, olive oil, thyme, tarragon, trout, crab, flour, milk, butter, shallot, bay leaf, egg, parsley, lime, nutmeg, cayenne
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, white wine, olive oil, thyme, tarragon, crab, fish stock, celery, lemon, shallot, carrot, bay leaf, parsley, tomato paste, tomato, garlic, cognac, cayenne
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, white wine, olive oil, thyme, tarragon, scallop, chicken stock, salmon roe, milk, butter, cheddar, lemon, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, parsley, cream of tartar, grits, summer squash, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, white wine, olive oil, thyme, tarragon, lobster, chicken stock, beef steak, flour, milk, butter, celery, shallot, brandy, basil, carrot, bay leaf, egg, parsley, tomato paste, baby greens, onion, potato, garlic, nutmeg