white wine, thyme, heavy cream, tomato paste & crawfish recipes
2 recipes
Page 1
Catfish Mousse with Crayfish Sauce
greatchefs.com
Ingredients: crawfish, heavy cream, white wine, tomato paste, thyme, catfish, milk, celery, carrot, vegetable oil, egg, parsley, olive oil, whisky, leek, garlic, cayenne
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: crawfish, heavy cream, white wine, tomato paste, thyme, red snapper, fish stock, flour, butter, shallot, brandy, carrot, bay leaf, egg, parsley, olive oil, onion, garlic, nutmeg, cayenne