white wine, thyme, mussel, butter, garlic, parsley & leek recipes
3 recipes
Page 1
Butter and White Wine Mussels with Lemon and Pea Sprouts
chewtown.com
Ingredients: mussel, butter, white wine, parsley, leek, thyme, garlic, bread, lemon, shallot, snow peas, bay leaf, olive oil, capers
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: mussel, butter, white wine, parsley, leek, thyme, garlic, orange, extra virgin olive oil, carrot, bay leaf, orange juice, tomato, saffron, onion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, butter, white wine, parsley, leek, thyme, garlic, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, tomato, oregano, bell pepper, onion, cayenne