white wine, thyme, mussel, leek & extra virgin olive oil recipes
6 recipes
Page 1
Mussels with Saffron
academiabarilla.it
Ingredients: mussel, white wine, extra virgin olive oil, leek, thyme, bay leaf, parsley, saffron, onion, canned tomato
Mixed Mussels with Vegetables and White Wine Sauce
eatsmarter.com
Ingredients: mussel, white wine, extra virgin olive oil, leek, thyme, fish stock, celery, lemon balm, paprika, parsley, dry vermouth, garlic
Quick Seafood Stew
justapinch.com
Ingredients: mussel, white wine, extra virgin olive oil, leek, thyme, chicken stock, fish fillets, clam juice, bread, bay leaf, parsley, potato, garlic, chili flake
Quick Seafood Stew
myrecipes.com
Ingredients: mussel, white wine, extra virgin olive oil, leek, thyme, chicken stock, sea bass, clam juice, bread, bay leaf, parsley, potato, garlic, chili flake
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: mussel, white wine, extra virgin olive oil, leek, thyme, butter, orange, carrot, bay leaf, parsley, orange juice, tomato, saffron, onion, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, white wine, extra virgin olive oil, leek, thyme, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, basil, carrot, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, onion, garlic, cayenne