white wine, thyme, onion, leek & basil recipes

10 recipes

Page 1

Duck Soup

eatsmarter.com

Ingredients: white wine, basil, leek, thyme, onion, duck, bone-in ham, celery, carrot, olive oil, sage, beetroot

Vegetable Cream Soup with Celery Root Stars

eatsmarter.com

Ingredients: white wine, basil, leek, thyme, onion, butter, creme fraiche, celery, lemon, zucchini, rosemary, celeriac, vegetable broth

Soupe au Pistou

theharvestkitchen.com

Ingredients: white wine, basil, leek, thyme, onion, chicken stock, chicken breast, parmesan, celery, canned cannellini beans, carrot, parsley, olive oil, tomato, green beans, potato, garlic

The Best Spicy and Creamy Clam Chowder

yummly.co.uk

Ingredients: white wine, basil, leek, thyme, onion, clam, bacon, butter, cream, marjoram, carrot, white pepper, jalapeno, sage, oregano, chili powder, potato, turmeric

Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde

foodnetwork.com

Ingredients: white wine, basil, leek, thyme, onion, chicken stock, chicken breast, parmesan, butter, feta, lemon, shallot, vermouth, extra virgin olive oil, fresh mint, bay leaf, parsley, spinach, risotto rice

Spaghetti with meatballs

taste.co.za

Ingredients: white wine, basil, leek, thyme, onion, ground beef, ground pork, pine nut, parmesan, milk, bread, lemon, brown sugar, egg, parsley, olive oil, tomato paste, tomato, canned tomato, garlic

Italian meatballs with tagliatelle

taste.co.za

Ingredients: white wine, basil, leek, thyme, onion, ground beef, beef stock, ground pork, parmesan, milk, bread, tagliatelle, butter, red onion, balsamic vinegar, rosemary, parsley, olive oil, tomato paste, tomato, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: white wine, basil, leek, thyme, onion, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: white wine, basil, leek, thyme, onion, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, mint, sugar, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: white wine, basil, leek, thyme, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, garlic, cayenne