white wine, thyme, onion, parmesan, bay leaf, chicken stock & nutmeg recipes
3 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: chicken stock, parmesan, white wine, bay leaf, thyme, onion, nutmeg, duck, pecorino, flour, carrot, egg, parsley, tomato paste, sage, porcini, potato, garlic
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: chicken stock, parmesan, white wine, bay leaf, thyme, onion, nutmeg, ground beef, bacon, ground pork, half and half, pappardelle, extra virgin olive oil, rosemary, celeriac, pink peppercorn, button mushroom, sage, garlic, chili flake
Lasagna Bolognese
readyseteat.com
Ingredients: chicken stock, parmesan, white wine, bay leaf, thyme, onion, nutmeg, ground beef, pancetta, ground pork, flour, lasagna, milk, butter, celery, rosemary, carrot, olive oil, tomato paste, tomato, oregano, garlic