white wine, thyme, onion, parmesan, bay leaf, parsley & duck recipes
1 recipes
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Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: duck, parmesan, white wine, bay leaf, parsley, thyme, onion, chicken stock, pecorino, flour, carrot, egg, tomato paste, sage, porcini, potato, garlic, nutmeg