white wine, thyme, onion, parmesan, butternut squash & extra virgin olive oil recipes
8 recipes
Page 1
One Pot Chicken and Rice Bake
dinneratthezoo.com
Ingredients: parmesan, white wine, extra virgin olive oil, butternut squash, thyme, onion, chicken broth, chicken thighs, risotto rice
Barley Risotto with Butternut Squash
countryliving.com
Ingredients: parmesan, white wine, extra virgin olive oil, butternut squash, thyme, onion, pearl barley, lemon, garlic, vegetable broth
Barley, squash and pepper risotto
goodhousekeeping.com
Ingredients: parmesan, white wine, extra virgin olive oil, butternut squash, thyme, onion, pearl barley, arugula, bell pepper, vegetable broth
Butternut Squash Risotto
eatingwell.com
Ingredients: parmesan, white wine, extra virgin olive oil, butternut squash, thyme, onion, chicken broth, sage, risotto rice, garlic, nutmeg
Barley Risotto with Roasted Winter Vegetables
foodnetwork.com
Ingredients: parmesan, white wine, extra virgin olive oil, butternut squash, thyme, onion, pearl barley, carrot, celeriac, garlic, vegetable broth, mustard greens
Roasted vegetable and caramelised garlic barley risotto
delicious.com.au
Ingredients: parmesan, white wine, extra virgin olive oil, butternut squash, thyme, onion, pearl barley, basil, carrot, baby beets, garlic, vegetable broth
Pumpkin ravioli with sage
gourmettraveller.com.au
Ingredients: parmesan, white wine, extra virgin olive oil, butternut squash, thyme, onion, flour, butter, egg, olive oil, sage, garlic, nutmeg
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: parmesan, white wine, extra virgin olive oil, butternut squash, thyme, onion, ground pork, ricotta, celery, fennel, bay leaf, parsley, tomato paste, cinnamon, baby greens, canned tomato, garlic, chili flake, wild mushroom