white wine, thyme, onion, potato, milk & rosemary recipes

9 recipes

Page 1

Farmer's Pie

food52.com

Ingredients: milk, white wine, rosemary, thyme, onion, potato, parmesan, butter, shallot, red wine vinegar, carrot, olive oil, lentils, garlic, vegetable broth, wild mushroom

Lamb shank shepherd's pie

womensweeklyfood.com.au

Ingredients: milk, white wine, rosemary, thyme, onion, potato, chicken stock, lamb shank, flour, butter, cream, carrot, olive oil, spinach, garlic, nutmeg

Greek Roasted Meatball Burgers and Potatoes

akispetretzikis.com

Ingredients: milk, white wine, rosemary, thyme, onion, potato, ground beef, ground pork, bread, lemon, egg, parsley, olive oil, oregano, garlic, mustard

French-style chicken and potatoes

pinterest.com.mx

Ingredients: milk, white wine, rosemary, thyme, onion, potato, chicken stock, chicken thighs, flour, butter, extra virgin olive oil, garlic powder, carrot, dijon mustard, onion powder, sugar, garlic

Flank Steak Pie [Revisited]

keviniscooking.com

Ingredients: milk, white wine, rosemary, thyme, onion, potato, beef steak, sharp cheddar, flour, puff pastry, butter, paprika, baby carrot, egg, peas, olive oil, garlic

Skillet Turkey Pot Pie

foodabovegold.com

Ingredients: milk, white wine, rosemary, thyme, onion, potato, chicken stock, whole turkey, flour, pie crust, butter, celery, carrot, egg, peas, parsley, garlic

Braised spatchcock with peas and lettuce

womensweeklyfood.com.au

Ingredients: milk, white wine, rosemary, thyme, onion, potato, chicken stock, bacon, cornish hen, flour, butter, fresh mint, bay leaf, peas, parsley, leek, garlic, butter lettuce

Chicken Pot Pie Soup

bakingwithjoshandange.com

Ingredients: milk, white wine, rosemary, thyme, onion, potato, chicken broth, rotisserie chicken, flour, pie crust, sour cream, butter, celery, marjoram, carrot, bay leaf, peas, parsley, sage, sweet corn, garlic

Pot Au Feu

eatsmarter.com

Ingredients: milk, white wine, rosemary, thyme, onion, potato, deli ham, chicken breast, chicken livers, heavy cream, bread, cabbage, carrot, vegetable oil, egg, parsley, clove, cornstarch, beetroot, leek, garlic, nutmeg