white wine, thyme, onion, rosemary, extra virgin olive oil & sage recipes
11 recipes
Page 1
Roasted Turkey Breast
basilandbubbly.com
Ingredients: white wine, extra virgin olive oil, rosemary, sage, thyme, onion, turkey breast, celery, lemon, carrot, garlic
Artichoke and Herb Risotto
sarahscucinabella.com
Ingredients: white wine, extra virgin olive oil, rosemary, sage, thyme, onion, chicken broth, pecorino, artichoke, risotto rice, garlic
Meloso with Pork and Artichokes
sidechef.com
Ingredients: white wine, extra virgin olive oil, rosemary, sage, thyme, onion, pork fillet, green tomato, artichoke, paella rice, garlic, vegetable broth
Savory Kale, Cannellini Bean, and Potato Soup
crecipe.com
Ingredients: white wine, extra virgin olive oil, rosemary, sage, thyme, onion, chicken broth, canned cannellini beans, kale, carrot, chile pepper, potato, garlic
Classic Herb and Fennel Stuffing
bonappetit.com
Ingredients: white wine, extra virgin olive oil, rosemary, sage, thyme, onion, chicken broth, bread, butter, celery, fennel, egg, parsley
Anne Burrell's Herb-Roasted Chicken
rachaelrayshow.com
Ingredients: white wine, extra virgin olive oil, rosemary, sage, thyme, onion, whole chicken, chicken stock, celery, carrot, bay leaf, garlic, chili flake
Sunday Pasta®: Penne al Sugo di Pollo (Chicken)
garrubbo.com
Ingredients: white wine, extra virgin olive oil, rosemary, sage, thyme, onion, chicken broth, pancetta, chicken breast, parmesan, short-cut pasta, celery, carrot, garlic
Chicken and Wild Rice Soup
healthyseasonalrecipes.com
Ingredients: white wine, extra virgin olive oil, rosemary, sage, thyme, onion, chicken broth, boneless skinless chicken thighs, flour, sour cream, butter, celery, carrot, green beans, wild rice, bell pepper, garlic
Slow-braised veal shanks
goodfood.com.au
Ingredients: white wine, extra virgin olive oil, rosemary, sage, thyme, onion, canned anchovy, veal stock, veal shank, celery, lemon, carrot, bay leaf, parsley, leek, canned tomato, garlic
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: white wine, extra virgin olive oil, rosemary, sage, thyme, onion, beef stew meat, flour, butter, onion soup, celery, basil, carrot, parsley, button mushroom, tomato, oregano, potato, garlic, white rice
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: white wine, extra virgin olive oil, rosemary, sage, thyme, onion, ground beef, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, bay leaf, celeriac, pink peppercorn, button mushroom, garlic, chili flake, nutmeg