white wine, thyme, parmesan, extra virgin olive oil & pearl barley recipes
8 recipes
Page 1
Barley and Mushroom Risotto
howtoeat.ca
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, thyme, chicken stock, button mushroom, onion, garlic
Barley Risotto with Butternut Squash
countryliving.com
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, thyme, lemon, butternut squash, onion, garlic, vegetable broth
Barley Risotto with Garlicky Mushrooms
delish.com
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, thyme, beef broth, oyster mushroom, shallot, chive, garlic
Barley, squash and pepper risotto
goodhousekeeping.com
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, thyme, butternut squash, arugula, bell pepper, onion, vegetable broth
Barley Risotto with Wild Mushrooms
myrecipes.com
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, thyme, oyster mushroom, shiitake mushroom, button mushroom, leek, porcini, garlic
Barley Risotto with Roasted Winter Vegetables
foodnetwork.com
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, thyme, carrot, celeriac, butternut squash, onion, garlic, vegetable broth, mustard greens
Roasted vegetable and caramelised garlic barley risotto
delicious.com.au
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, thyme, basil, carrot, butternut squash, baby beets, onion, garlic, vegetable broth
Fire Roasted Tomato and Barley Risotto
afamilyfeast.com
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, thyme, milk, butter, butternut squash, leek, cavolo nero, canned tomato, garlic, vegetable broth