white wine, thyme, parmesan, nutmeg & ground pork recipes
3 recipes
Page 1
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground pork, parmesan, white wine, thyme, nutmeg, ground beef, chicken stock, bacon, half and half, pappardelle, extra virgin olive oil, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, sage, onion, garlic, chili flake
Lasagna Bolognese
readyseteat.com
Ingredients: ground pork, parmesan, white wine, thyme, nutmeg, ground beef, chicken stock, pancetta, flour, lasagna, milk, butter, celery, rosemary, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, onion, garlic
101-Layer Lasagna
thedailymeal.com
Ingredients: ground pork, parmesan, white wine, thyme, nutmeg, ground beef, flour, milk, egg roll wrapper, butter, celery, cherry tomato, extra virgin olive oil, basil, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, onion, garlic, chili flake