white wine, thyme, parsley, bell pepper, butter & mussel recipes
5 recipes
Page 1
Provençal Mussels
delish.com
Ingredients: mussel, butter, white wine, parsley, bell pepper, thyme, red onion, shallot, zucchini, eggplant, bay leaf, olive oil, summer squash, canned tomato, garlic
Stuffed Baked Mussels
foodnetwork.com
Ingredients: mussel, butter, white wine, parsley, bell pepper, thyme, flour, milk, panko, cracked pepper, lemon, rock salt, olive oil, tomato, serrano pepper, onion, garlic, chili flake, nutmeg
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: mussel, butter, white wine, parsley, bell pepper, thyme, shrimp, clam, bay scallop, crab, cod, clam juice, celery, lemon, basil, canned whole tomato, bay leaf, olive oil, oregano, onion, garlic, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: mussel, butter, white wine, parsley, bell pepper, thyme, shrimp, clam, bay scallop, crab, cod, clam juice, celery, lemon, basil, canned whole tomato, bay leaf, olive oil, oregano, onion, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, butter, white wine, parsley, bell pepper, thyme, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, tomato, leek, oregano, onion, garlic, cayenne