white wine, thyme, parsley, extra virgin olive oil, chicken stock & olive oil recipes
2 recipes
Page 1
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: chicken stock, white wine, extra virgin olive oil, parsley, olive oil, thyme, chicken breast, canned anchovy, bacon, celery, red wine vinegar, rosemary, sage, leek, garlic
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: chicken stock, white wine, extra virgin olive oil, parsley, olive oil, thyme, lamb shank, yogurt, pearl barley, pita, celery, lemon, cucumber, fresh mint, carrot, tomato paste, tomato, lentils, onion, garlic, canned chickpea