white wine, thyme, parsley, leek, heavy cream & mussel recipes
1 recipes
Page 1
Vegetable-Topped Mussels with Chardonnay Cream
bhg.com
Ingredients: mussel, heavy cream, white wine, parsley, leek, thyme, bread crumbs, baguette, sweet pepper, shallot, zucchini, bay leaf, curry, olive oil, button mushroom, chili powder, garlic