white wine, thyme, pork fillet & shallot recipes
10 recipes
Page 1
Pork Medallions with Apple
eatsmarter.com
Ingredients: pork fillet, white wine, shallot, thyme, butter, lemon, apple, confectioners’ sugar, canola oil
Mushroom Stuffed Pork Tenderloin
yummly.co.uk
Ingredients: pork fillet, white wine, shallot, thyme, chicken broth, butter, blue cheese, wholegrain mustard, olive oil, button mushroom, garlic
Shallot and Mushroom Pork Tenderloin
thekittchen.com
Ingredients: pork fillet, white wine, shallot, thyme, chicken broth, flour, butter, cream, wholegrain mustard, button mushroom, garlic, tarragon
Pork Wellington
eatsmarter.com
Ingredients: pork fillet, white wine, shallot, thyme, ground pork, bread crumbs, puff pastry, butter, vegetable oil, egg, button mushroom, garlic
Baked Pork Tenderloin with Apples
eatsmarter.com
Ingredients: pork fillet, white wine, shallot, thyme, ghee, lemon, apple brandy, apple, rosemary, honey, vegetable oil, cinnamon
Pork Tenderloin Sandwiches with Honey Mustard
crecipe.com
Ingredients: pork fillet, white wine, shallot, thyme, baguette, butter, red wine vinegar, honey, grapeseed oil, vegetable oil, dijon mustard, garlic
Pork Tenderloin in Puff Pastry
eatsmarter.com
Ingredients: pork fillet, white wine, shallot, thyme, ground beef, milk, puff pastry, pastry flour, vegetable oil, egg, button mushroom, garlic, vegetable broth
Pork Crown Roast on the Grill
cavetools.com
Ingredients: pork fillet, white wine, shallot, thyme, chicken broth, worcestershire, lemon, peppercorn, dijon mustard, olive oil, cornstarch, gin, oregano, chili powder, fig jam
Chicken liver and foie gras pate with pickled shallots and parsley puree
gourmettraveller.com.au
Ingredients: pork fillet, white wine, shallot, thyme, bacon, chicken livers, foie gras, bread crumbs, baguette, butter, cream, peppercorn, brandy, four spices, white wine vinegar, bay leaf, egg, parsley, garlic
Pork Tenderloin with Blueberry Compote
blueberrycouncil.org
Ingredients: pork fillet, white wine, shallot, thyme, celery, apple, extra virgin olive oil, dried blueberries, bay leaf, dijon mustard, olive oil, frisee, oregano, apple cider vinegar, wild rice, watercress, onion, garlic, tarragon, cider