white wine, thyme, saffron, carrot & scallop recipes

2 recipes

Page 1

Seafood Stew

savorthebest.com

Ingredients: scallop, white wine, carrot, saffron, thyme, shrimp, chicken stock, halibut, salmon, crab, celery, lemon, fennel, bay leaf, parsley, olive oil, tomato paste, onion, canned tomato, garlic, cayenne

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: scallop, white wine, carrot, saffron, thyme, prawns, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, bell pepper, potato, garlic