white wine, thyme, sage, olive oil, carrot & green olives recipes
3 recipes
Page 1
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: white wine, green olives, carrot, olive oil, sage, thyme, leg of lamb, chicken stock, canned anchovy, butter, rosemary, bay leaf, celeriac, parsnip, onion, potato, garlic, nutmeg
Ragout of pork, sage and olives
goodfood.com.au
Ingredients: white wine, green olives, carrot, olive oil, sage, thyme, pork shoulder, chicken stock, veal stock, celery, lemon, polenta, bay leaf, white pepper, parsley, onion, canned tomato, garlic
Roasted Rabbit with Olive Mashed Potatoes
eatsmarter.com
Ingredients: white wine, green olives, carrot, olive oil, sage, thyme, chicken stock, rabbit, milk, butter, pastry flour, cherry tomato, shallot, rosemary, bay leaf, juniper berry, allspice, celeriac, potato, garlic