white wine, thyme, vegetable broth, egg & vegetable oil recipes
5 recipes
Page 1
Fried Mozzarella Rice Balls
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Ingredients: white wine, vegetable oil, egg, thyme, vegetable broth, parmesan, fresh mozzarella, pastry flour, onion, risotto rice, garlic
Pork Tenderloin in Puff Pastry
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Ingredients: white wine, vegetable oil, egg, thyme, vegetable broth, ground beef, pork fillet, milk, puff pastry, pastry flour, shallot, button mushroom, garlic
Poached Salmon Fillet
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Ingredients: white wine, vegetable oil, egg, thyme, vegetable broth, salmon, yogurt, lemon, dill, watercress, onion, sugar, lime
Lamb Stew with Polenta Diamonds
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Ingredients: white wine, vegetable oil, egg, thyme, vegetable broth, boneless lamb, parmesan, milk, creme fraiche, cabbage, marjoram, carrot, cornmeal, tomato paste, leek, green beans, onion, sweet potato, garlic
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
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Ingredients: white wine, vegetable oil, egg, thyme, vegetable broth, whole chicken, canned anchovy, celery, shallot, carrot, bay leaf, peas, olive oil, capers, potato, jerusalem artichoke, garlic, tarragon, wild mushroom