white wine, thyme, vegetable broth, leek & fennel recipes
7 recipes
Page 1
Provencal Chickpea Bajane
joanne-eatswellwithothers.com
Ingredients: white wine, fennel, leek, thyme, vegetable broth, lemon, extra virgin olive oil, carrot, chickpea, baby greens, quinoa, garlic
Leek and Baby Spinach Soup
jamiegeller.com
Ingredients: white wine, fennel, leek, thyme, vegetable broth, celery, lemon, shallot, extra virgin olive oil, parsley, baby greens, potato, garlic
Slow-Cooker Parmesan & Pea Farro with Fennel Salad
eatingwell.com
Ingredients: white wine, fennel, leek, thyme, vegetable broth, parmesan, farro, greek yogurt, butter, lemon, peas, olive oil, garlic
Chickpea Bajane
recipes.camp
Ingredients: white wine, fennel, leek, thyme, vegetable broth, lemon, extra virgin olive oil, carrot, chickpea, fennel seed, baby greens, quinoa, garlic
Sole Dumplings in Tomato Saffron Broth
cleaneatingmag.com
Ingredients: white wine, fennel, leek, thyme, vegetable broth, sole, milk, extra virgin olive oil, egg, parsley, capers, saffron, canned tomato, garlic
Steamed Redfish with Vegetables and Saffron Butter
eatsmarter.com
Ingredients: white wine, fennel, leek, thyme, vegetable broth, red snapper, butter, celery, shallot, zucchini, rosemary, carrot, parsley, saffron
Fish Stew
eatsmarter.com
Ingredients: white wine, fennel, leek, thyme, vegetable broth, clam, fish fillets, red snapper, fish stock, celery, lemon, rosemary, carrot, olive oil, tomato, saffron, garlic