white wine, thyme, vegetable broth, olive oil & cayenne recipes
10 recipes
Page 1
Pasta with Zucchini and Turkey Breast
eatsmarter.com
Ingredients: white wine, olive oil, thyme, vegetable broth, cayenne, turkey breast, tagliatelle, creme fraiche, lemon, zucchini
Cauliflower-Cashew Soup with Crispy Buckwheat
bonappetit.com
Ingredients: white wine, olive oil, thyme, vegetable broth, cayenne, cashew, lemon, cauliflower, shallot, paprika, bay leaf, garlic, kasha
Harvest Trio Soup
midwestliving.com
Ingredients: white wine, olive oil, thyme, vegetable broth, cayenne, heavy cream, balsamic vinegar, paprika, eggplant, tomato, leek, oregano, garlic
Root Veggies, Millet and Farro Soup
hy-vee.com
Ingredients: white wine, olive oil, thyme, vegetable broth, cayenne, farro, shallot, fennel, carrot, chard, millet, parsnip, garlic
Tomato Soup with Toasted Red Quinoa
jamiegeller.com
Ingredients: white wine, olive oil, thyme, vegetable broth, cayenne, celery, basil, carrot, parsley, tomato, oregano, onion, red quinoa, garlic
Quinoa Risotto with Butternut Squash
joyofkosher.com
Ingredients: white wine, olive oil, thyme, vegetable broth, cayenne, walnut, parmesan, goat cheese, peas, butternut squash, sage, bell pepper, quinoa, onion, garlic
Smoky Tomato Fish Stew
cookingontheweekends.com
Ingredients: white wine, olive oil, thyme, vegetable broth, cayenne, black cod, lemon, roasted red peppers, rosemary, smoked paprika, spinach, onion, sweet corn, sugar, canned tomato, garlic
Spring Vegetable Minestrone
vegetariantimes.com
Ingredients: white wine, olive oil, thyme, vegetable broth, cayenne, shallot, snow peas, carrot, bay leaf, peas, parsley, spinach, turnip, potato, garlic, tarragon
Spelt Risotto with Stuffed Tomatoes
eatsmarter.com
Ingredients: white wine, olive oil, thyme, vegetable broth, cayenne, prosciutto, parmesan, spelt, butter, lemon, shallot, vegetable oil, tomato paste, tomato, onion, sugar, garlic
Warming Winter Chowder
food52.com
Ingredients: white wine, olive oil, thyme, vegetable broth, cayenne, heavy cream, butter, lemon, cauliflower, shallot, cabbage, ginger powder, carrot, bay leaf, wholegrain mustard, parsley, cinnamon, leek, parsnip, onion, green cardamom, potato, garlic