white wine, thyme, vegetable broth, parmesan & pine nut recipes
5 recipes
Page 1
Oven-baked mushroom and spinach risotto
womensweeklyfood.com.au
Ingredients: pine nut, parmesan, white wine, thyme, vegetable broth, butter, portobello mushroom, button mushroom, baby greens, onion, risotto rice, garlic
ROASTED SQUASH BARLEY RISOTTO WITH TOASTED PINE NUTS
yummly.co.uk
Ingredients: pine nut, parmesan, white wine, thyme, vegetable broth, barley, butter, celery, extra virgin olive oil, onion, summer squash, turmeric, garlic
Italian Rice with Funghi
eatsmarter.com
Ingredients: pine nut, parmesan, white wine, thyme, vegetable broth, pesto, butter, parsley, olive oil, button mushroom, onion, risotto rice, garlic
Roast of Veal with Pearl Barley Risotto
eatsmarter.com
Ingredients: pine nut, parmesan, white wine, thyme, vegetable broth, veal broth, veal steak, pearl barley, shallot, green olives, carrot, vegetable oil, celeriac, parsley, olive oil, capers, leek, onion, garlic
Risotto with Lamb Meatballs
eatsmarter.com
Ingredients: pine nut, parmesan, white wine, thyme, vegetable broth, ground lamb, bread, butter, shallot, zucchini, fennel, rosemary, egg, olive oil, tomato, onion, risotto rice, garlic, mustard