white wine, thyme, vegetable broth, parsley, button mushroom & canned tomato recipes

2 recipes

Page 1

French Country Veggie Stew

monkeyandmekitchenadventures.com

Ingredients: white wine, parsley, button mushroom, thyme, canned tomato, vegetable broth, celery, canned cannellini beans, fennel, garlic powder, carrot, bay leaf, mustard powder, tomato paste, oregano, saffron, onion powder, gluten-free flour, onion, potato, garlic, chili flake, baking soda

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: white wine, parsley, button mushroom, thyme, canned tomato, vegetable broth, flatbread, celery, tamari, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, tomato paste, saffron, onion powder, bell pepper, onion, potato, garlic, canned chickpea, chili flake, cayenne