white wine, thyme, vegetable broth, parsley & cayenne recipes
5 recipes
Page 1
Tomato Soup with Toasted Red Quinoa
jamiegeller.com
Ingredients: white wine, parsley, thyme, vegetable broth, cayenne, celery, basil, carrot, olive oil, tomato, oregano, onion, red quinoa, garlic
Spring Vegetable Minestrone
vegetariantimes.com
Ingredients: white wine, parsley, thyme, vegetable broth, cayenne, shallot, snow peas, carrot, bay leaf, peas, olive oil, spinach, turnip, potato, garlic, tarragon
Vegetarian Pot Pie
recipeland.com
Ingredients: white wine, parsley, thyme, vegetable broth, cayenne, buttermilk, flour, milk, whole-wheat flour, soy sauce, celery, baking powder, honey, carrot, peas, sage, margarine, green beans, bell pepper, onion, baking soda
Warming Winter Chowder
food52.com
Ingredients: white wine, parsley, thyme, vegetable broth, cayenne, heavy cream, butter, lemon, cauliflower, shallot, cabbage, ginger powder, carrot, bay leaf, wholegrain mustard, olive oil, cinnamon, leek, parsnip, onion, green cardamom, potato, garlic
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: white wine, parsley, thyme, vegetable broth, cayenne, flatbread, celery, tamari, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, button mushroom, tomato paste, saffron, onion powder, bell pepper, onion, potato, canned tomato, garlic, canned chickpea, chili flake