white wine, thyme, vegetable broth, parsley, garlic & fennel recipes
5 recipes
Page 1
Pickled Vegetables
eatsmarter.com
Ingredients: white wine, fennel, parsley, thyme, garlic, vegetable broth, lemon, peppercorn, carrot, bay leaf, olive oil, tomato
Leek and Baby Spinach Soup
jamiegeller.com
Ingredients: white wine, fennel, parsley, thyme, garlic, vegetable broth, celery, lemon, shallot, extra virgin olive oil, leek, baby greens, potato
Sole Dumplings in Tomato Saffron Broth
cleaneatingmag.com
Ingredients: white wine, fennel, parsley, thyme, garlic, vegetable broth, sole, milk, extra virgin olive oil, egg, capers, leek, saffron, canned tomato
French Country Veggie Stew
monkeyandmekitchenadventures.com
Ingredients: white wine, fennel, parsley, thyme, garlic, vegetable broth, celery, canned cannellini beans, garlic powder, carrot, bay leaf, button mushroom, mustard powder, tomato paste, oregano, saffron, onion powder, gluten-free flour, onion, potato, canned tomato, chili flake, baking soda
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: white wine, fennel, parsley, thyme, garlic, vegetable broth, flatbread, celery, tamari, onion flake, paprika, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, button mushroom, tomato paste, saffron, onion powder, bell pepper, onion, potato, canned tomato, canned chickpea, chili flake, cayenne