White Wine And Thyme And Vegetable Oil And Pastry Flour Recipes

Veal Stew Marengo-Style with Mushrooms

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Ingredients: pastry flour, white wine, vegetable oil, thyme, veal stock, veal shank, shallot, button mushroom, tomato, garlic

Roast Pork with Shallots

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Ingredients: pastry flour, white wine, vegetable oil, thyme, pork roast, beef broth, butter, balsamic vinegar, shallot, honey

Fried Mozzarella Rice Balls

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Ingredients: pastry flour, white wine, vegetable oil, thyme, parmesan, fresh mozzarella, egg, onion, risotto rice, garlic, vegetable broth

Chicken Stew

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Ingredients: pastry flour, white wine, vegetable oil, thyme, chicken broth, chicken breast, shallot, rosemary, carrot, tomato paste, confectioners’ sugar, garlic

Chicken Pie

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Ingredients: pastry flour, white wine, vegetable oil, thyme, chicken broth, heavy cream, puff pastry, shallot, marjoram, egg, asparagus, potato, garlic

Pork Tenderloin in Puff Pastry

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Ingredients: pastry flour, white wine, vegetable oil, thyme, ground beef, pork fillet, milk, puff pastry, shallot, egg, button mushroom, garlic, vegetable broth

Herb-Crusted Lamb with Salsify

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Ingredients: pastry flour, white wine, vegetable oil, thyme, lamb stock, bacon, boneless lamb, bread crumbs, butter, lemon, salsify, egg, parsley, potato

Baked Carp with Fennel and Orange

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Ingredients: pastry flour, white wine, vegetable oil, thyme, carp, butter, lemon, fennel, olive oil, orange juice, fennel seed, onion, endive, garlic

Baked Asparagus

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Ingredients: pastry flour, white wine, vegetable oil, thyme, shrimp, yogurt, lemon, egg, mayonnaise, parsley, onion, pickle, asparagus, chervil

Polish Dumplings with Sauerkraut and Mushroom Filling

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Ingredients: pastry flour, white wine, vegetable oil, thyme, bacon, ghee, butter, sauerkraut, bay leaf, juniper berry, egg, button mushroom, clove, onion

Clam and Mussel Soup

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Ingredients: pastry flour, white wine, vegetable oil, thyme, clam, mussel, bacon, milk, butter, creme fraiche, celery, bay leaf, saffron, potato

Perch Fillet with Black Salsify and Pasta and Carrot Sauce

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Ingredients: pastry flour, white wine, vegetable oil, thyme, perch, tagliatelle, butter, creme fraiche, lemon, dill, ginger root, salsify, carrot, sugar, vegetable broth

Sliced Veal Shank

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Ingredients: pastry flour, white wine, vegetable oil, thyme, beef broth, veal roast, celery, carrot, bay leaf, parsley, tomato paste, sage, tomato, leek, onion, garlic, cayenne

Roast Duck Breast with Sauerkraut, Chanterelles and Quail Eggs

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Ingredients: pastry flour, white wine, vegetable oil, thyme, duck breast, pancetta, heavy cream, sauerkraut, peppercorn, bay leaf, juniper berry, onion, sugar, applesauce, garlic, quail egg, vegetable broth, wild mushroom

Pheasant with Mushrooms and Wild Rice

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Ingredients: pastry flour, white wine, vegetable oil, thyme, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, butter, peppercorn, shallot, carrot, bay leaf, egg, button mushroom, wild rice, onion, sugar

Braised Beef with Vegetables

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Ingredients: pastry flour, white wine, vegetable oil, thyme, roast beef, veal steak, butter, peppercorn, ginger root, carrot, bay leaf, parsley, clove, onion, sugar, garlic, cognac, scallion, vegetable broth, nutmeg

Asparagus Beggars Purse with Spiced Tomato Sauce

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Ingredients: pastry flour, white wine, vegetable oil, thyme, milk, butter, cumin, lemon, cherry tomato, rosemary, egg, olive oil, leek, fennel seed, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, nutmeg, chervil