white wine, tomato paste, celery, bay leaf, ground pork & flour recipes
5 recipes
Page 1
Greek pastitsio with a ragu sauce and blue cheese
akispetretzikis.com
Ingredients: ground pork, flour, celery, white wine, bay leaf, tomato paste, chicken broth, ground beef, pork belly, rigatoni, milk, butter, blue cheese, carrot, thyme, onion, garlic, nutmeg
Perfect Lasagna Bolognese
allrecipes.com
Ingredients: ground pork, flour, celery, white wine, bay leaf, tomato paste, ground beef, pancetta, beef broth, parmesan, heavy cream, lasagna, milk, butter, carrot, olive oil, onion, sugar, canned tomato, nutmeg
Arancini Al Ragu
crecipe.com
Ingredients: ground pork, flour, celery, white wine, bay leaf, tomato paste, ground beef, pancetta, beef stock, bread crumbs, parmesan, pecorino, mozzarella, butter, saffron strands, carrot, peas, olive oil, onion, risotto rice, canola oil
Lasagna Bolognese
readyseteat.com
Ingredients: ground pork, flour, celery, white wine, bay leaf, tomato paste, ground beef, chicken stock, pancetta, parmesan, lasagna, milk, butter, rosemary, carrot, olive oil, tomato, oregano, thyme, onion, garlic, nutmeg
101-Layer Lasagna
thedailymeal.com
Ingredients: ground pork, flour, celery, white wine, bay leaf, tomato paste, ground beef, parmesan, milk, egg roll wrapper, butter, cherry tomato, extra virgin olive oil, basil, carrot, olive oil, tomato, oregano, thyme, onion, garlic, chili flake, nutmeg